This Week’s Menu
June 29 – July 3
Monday:
Breakfast Club Croissant
Tuesday:
Country Style Breakfast Burrito
Wednesday:
Chilaquiles
Thursday:
Scones
Friday:
Chicken Fried Steak, Buttermilk Biscuit
Country Gravy
Lunch:
Monday
Green Grain Bowl with Choice of Grilled Salmon, Flank Steak or Chicken Breast
Vegetable Soup or Wicked Thai Chicken
Tuesday
Chicken & Cheese Enchiladas Verde, Mexican Rice, Aztec Corn
Soft or Crunchy Beef Tacos
Pork Green Chili and Roasted Red Pepper Gouda Bisque
Wednesday
Baked Cajun Catfish, Steamed Shrimp or Andouille Sausage with
Collard Greens, Cornbread
Beef Vegetable or Broccoli Cheddar Soup
Thursday
Cheeseburger, Grilled Chicken Sandwich, Hot Dog, or Veggie Burger
Corn Cobettes, Country-Style Potato Salad, Chips & a Sweet Treat
Homestyle Chicken Noodle Soup or Tomato Bisque
Friday
BBQ Beef Brisket Mac & Cheese, Mixed Vegetables